Dosa Kai. Facebook gives people the power to share and makes the world more open and connected. Facebook gives people the power to share and.
manathakkali kai sambar Vegetarian Side dish for idli from www.great-secret-of-life.com
In a mixie, grind red chilli, asafoetida and salt first. How to make heerekai dosa with step by step photo: Pos ti méra pou tha fýgeis tha katastrafó.
Peel The Bottle Gourd And Remove The Soft Portion In The Middle And The Seeds.
Étsi thélisa na sou ekfráso. 1/4 cup grated coconut method: Grind it to a fine consistency then add all other ingredients and pulse few times or grind transfer it to a pan.
Method Soak Rice For 3 Hours.
Once the dosa kai is completely cooked, add the ground paste and add little more turmeric and jagerry. Join facebook to connect with dosa kai and others you may know. Wash and soak the rice and menthya in 1 cup of water soak this for 2 to 3 hours or overnight transfer around 1/2 the water from the soaked rice to a cup.
Now Slit The Bottle Gourd Into Two Pieces And Remove The Central Soft, Spongy Part.
In a mixie, grind red chilli, asafoetida and salt first. Gi aftó kai sta ‘dosa óla mésa apó tin kardiá mou. Add the desiccated coconut and a bit of water and grind it coarsely.
Though I Am A Legal Professional, I Always Had A Passion For Cooking.
Some research suggests it’s a member of the cucumber family, while others claim that it’s simply a lemon cucumber known by a different name. Wash and soak the idi rice, toor dal, chana dal and red chili in a vessel for 3 hours grind this into a fine paste along. Then add rice drained from water and grind smoothly.
Drain Off The Water And.
Add the soaked rice, salt and grind it to a smooth paste. The consistency of the batter should be like this. I have dabbled in the art of cooking for many years in india.
